As a valued member of the Audrey Wilkinson Wine Club, it is our great pleasure to invite you to our annual End of Vintage Luncheon.

When: Saturday 4th May 2024
Time: 11.30am for arrival canapes
Dress: Smart casual
Price: $230.00 for Members & guests. 
$265.00 for Non-Members.
Please add any dietary requirements during the booking process.
This is a strictly 18+ event.
Space is strictly limited, so book your tickets now!

MENU

On arrival
2011 Late disgorged Blanc de Blanc
Sydney rock oysters, Lovedale finger lime, green onion oil 
Pumpkin doughnuts, goats cheese cream, chives
Sweet corn pikelets, smoked bonito mousse, salmon pearls 

Bracket 1
2023 Marsh Semillon
2014 Ridge Semillon
Smoked Murray cod, kohlrabi, daikon, apple, sudachi, gingerand Avruga

Bracket 2
2021 Marsh Chardonnay
2014 Oakdale Chardonnay
Little Hill Farm chicken, charred eggplant butter, Maitake mushroom, buffalo fetta, puffed buckwheat

Bracket 3
2022 WineMakers Malbec
2014 WineMakers Malbec
Red Gate Farm duck, charred grapes, red cabbage, hazelnuts

Bracket 4
2021 ‘The Lake’ Shiraz
2014 ‘The Lake’ Shiraz
Woodfired lamb, roasted onion, black garlic togarashi, brassica leaves

Bracket 5
NV Vin de Vie
Local Belford apples poached in verjuice, whey caramel, Australian sunflower seed cake, Vin De Vie cream  

*Menu subject to change due to seasonality