Audrey Wilkinson Budburst Dinner - Ciao Papi
- Durée: 4 Heures (environ)
- Lieu: Brisbane, QLD
- Code produit: AWWC D24
We're very excited to announce Audrey Wilkinson are returning to Brisbane to celebrate Budburst for the 2025 vintage.
Join Chief Winemaker Xanthe Hatcher and Managing Director James Agnew, for a very special five course degustation on Wednesday September 4th at Ciao Papi on Brisbane's iconic Howard Smith Wharves precinct. The location is a perfect backdrop to celebrate a specially designed menu paired to Audrey Wilkinson's best wines.
Hurry as space is strictly limited.
Where: Ciao Papi, Howard Smith Wharves, 5 Boundary St, Brisbane City QLD 4000
When: Wednesday September 4th, 2024
Time: 600pm arrival
Dress: Smart Casual
Price: $185 members ($210 non members)
Menu
On Arrival – Natural Oysters with lemon
2019 Blanc de Blanc
2nd Course – Kingish crudo, blood orange dressing, sunchoke, chives.
2023 Marsh Estate Semillon & 2017 'The Ridge' Semillon
3rd Course – Charred octopus, seasonal vegetable caponatina, toasted pinenuts
2023 Marsh Estate Chardonnay & 2017 'The Oakdale' Chardonnay
4th Course - Charred sirloin, local mushrooms, roasted rosemary potatoes
2021 Winemaker's Selection Shiraz & 2017 'The Lake' Shiraz
5th Course – Ciao Papi tiramisu
NV Muscat